A Wine Lover’s Feast at Paul K Restaurant
Here’s a feast for the ultimate wine lover.
Paul K Restaurant, one of Hayes Valley’s best-kept secrets, is hosting a Dutton Estate & Paul Mathew winemaker dinner with Mat Gustafson this Sunday. And what a feast it will be!
The evening kicks off with a casual wine reception. Sip on Paul Mathew Rose of Pinot while nibbling on crostini with goat cheese, cumin & caraway crusted lamb kofte with chili harissa, and spinach & three cheese filo triangles.
Dinner Menu:
1st Course: Arugula, shaved feenle, baby beets with Humboldt fog goat cheese and tarragon vinaigrette.
(served with Dutton Estate Sauvignon Blanc “Kylies Cuvee”- Russian River 2006)
2nd Course: Pan roasted day boat scallops with tomato-ginger sauce, avocado yogurt, and carrot crisps.
(served with Dutton Estate Chardonnay “Dutton Palms” - Russian River 2005)
3rd Course: Duck 3 Ways: seared breast, confit, and duck sausage with braised red cabbage and fingerling potatoes.
(served with Paul Mathew Pinot Noir “TnT Vineyard” - Russian River 2005).
Dessert: Chestnut honey pot de creme with strawberry compote, whipped cream, and ginger cookie.
(served with Dutton Estate French Colombard “Sweet Sisters” - Late Harvest 2006)
The entire evening (reception + 4-course feast) is $99, and includes tax + tip.
WHEN: Sunday, May 18th. Reception: 6pm. Dinner: 7pm.
WHERE: Paul K Restaurant
199 Gough St. @ Oak
(888) 557-5375
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Uncorked! Wine Festival at Ghirardelli Square
Don’t miss out on the Third Annual Uncorked! Wine Festival, showcasing more than 40 California wineries and a dazzling array of gourmet culinary offerings.
This is your last week to buy advance tickets!
- Over 100 wines will be poured at tasting booths in Ghirardelli Square’s courtyard.
- Marche On the Square will serve tasty samples from its gourmet, artisan market.
- Wine classes & discovery tastings taught by famous sommeliers.
- Live Music all day long.
- Engaging cooking demonstrations at Cellar360.
- Marisa Churchill (Bravo’s Top Chef) will be leading a delicious pasty demo.
- A raffle for exciting prizes (proceeds benefit COPIA)
The event is free. Wine Tasting Tickets: $40
Buy Tickets Here
WHEN: Saturday, May 17th. 1pm-6pm
WHERE: Ghirardelli Square
900 North Point @ Polk
(415) 775-5500
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Brick’s 2nd Anniversary Party - Booze, Bites, & Beats
City Dish invites you to celebrate Brick’s 2-Year Anniversary!
Join us for a fun-filled evening of booze, bites, and beats!
RSVP ASAP for our V.I.P. Champagne Reception from 5pm-7pm.
- Complimentary bubbly and refreshments
- Savory snacks by Chef Alex Marsh
- Art Gallery - featuring artwork by Brick’s talented staff
- DJs spinning hypnotic background beats
- $10 Dining Voucher for that night’s dinner at Brick
- Live jazz by David Boyce (Broun Fellinis) and Michael Cavaseno (Kat Delic Revival) - 7pm-9pm.
RSVP@SFCITYDISH.COM
WHEN: Wednesday, May 21st. 5pm-7pm
WHERE: Brick
1085 Sutter St. @ Larkin
(415) 441-4232
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Crazy About Pinot Party at S.N.O.B. Wine Bar
Does your palate crave Pinot?
Then swing by S.N.O.B. Wine Bar this Wednesday for their Crazy About Pinot Party.
For just $10 you get to taste 3 unique Pinot Noirs; nibble on complimentary appetizers; and listen to live jazz music.
Great wine, food, and music for just 10 bucks - what a deal!
Located in the heart of Polk Gulch, and with over 40 wines available by the glass, S.N.O.B. (Sonoma, Napa Or Beyond) is one of the most comfortable, attitude-free wine bars around.
WHEN: Wednesday, May 14th. 7pm-9pm.
WHERE: SNOB Wine Bar
1327 Polk St. @ Pine
(415) 440-7662
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Drink, Entertainment
