$10 Bottomless Mimosas in the Marina
N/A (Repeats every week until Sun Mar 14 2010 )
Cost $10.00
Cuisine: American
Tags:
Drinking
District: Marina
Provided by: CIRCA
Every Saturday and Sunday, CIRCA is offering $10 bottomless mimosas with brunch (10:30am-2:30pm). But a person can not survive on bubbly alone. Fortunately, chef Erik Hopfinger (former contestant of Bravo’s Top Chef) has a plethora of breakfast goodies to feast on.
Be sure to try their famous Benedict Sampler.
