All Night, Every Night Happy Hour at CHAYA

Starting on Sunday, March 14 (it also marks Daylight Savings Time) CHAYA San Francisco will “adjust their clocks” as the bar and lounge launches their All Night, Every Night Happy Hour. When Daylight Savings hits on March 14, CHAYA San Francisco will officially “spring forward” and begin to offer their Happy Hours from 4pm til close Monday through Friday and 5pm til close on Saturday and Sunday. Happy Hour drink cocktails all run for $5.50 and include neighborhood favorites such as the CHAYA Vitamin V Infusion made with Vodka infused with Fresh Pineapples and the Deep Purple with Smirnoff Pomegranate, POM and Lemon. Chef Tetsuya Osaki has added new bar bites to the Happy Hour menu such as Steamed Mediterranean Mussel with Fries ($8.50) and Crispy Chicken Tender Satay ($6.00).